Sweden meets Mexico- tacos and pickled vegetables

Martin did a new variety of tacos Tuesday. In Sweden normally just meat and bread / chips with the Santa Maria taco spice served with cut vegetables and salsa and/ or guacamole that comes in a jar.

This is what he added/changed,

Rödkål – Red cabbage – with lime and chili

Guacamole – avocado, garlic, chili, lime. Homemade.

Tomatoes with onions, lime and chili

So nice and what a difference to spice it up a little with basically some lime and red cabbage instead of small pieces of cucumber and lettuce.

Katarina

Canon 5D Mark iii, Sigma 50mm Art lens.

tacostacos-2 tacos-3

0 Comments

    • Kålet!!! Rödkål! Kan det bli svenskare?! Vi har ju typ kål i allt. Sen är tacos den variant som vi äter svensk. Sen lägger man till lime och chili blir det mer åt mexikanska hållet. Så lite snurrigt men mix e detallt!

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